Can I bake potatoes with fish?

Can I bake potatoes with fish?

Spread potatoes in the dish, season with salt and pepper, and place fish fillets on top. Scatter peppers and tomatoes over fish. Add a little more salt and pepper. Spoon any excess marinade over fish, strew with olives, drizzle with remaining oil and bake about 30 minutes, until fish is just cooked through.

What kind of potatoes go best with fish?

Mashed potatoes are so versatile they can go well with any dish you cook but especially with a good fish recipe. Lather your mashed potato up with some butter and cream and they will be fluffy enough to dip your fish into.

What sides go with fish?

5 Best Side Dishes to Serve with Fish

  • Grilled or Steamed Vegetables. Flakier fish like fluke, tilapia and flounder cook best on the grill or in the oven when they are wrapped in foil.
  • Potatoes. Potatoes always make a great side dish no matter how you prepare them—roasted, fried, or mashed.
  • Pasta.
  • Salad.
  • Quinoa.

What do you eat with baked fish?

What to Serve With Fish

  • Rice Pilaf. Rice pilaf is a mildly seasoned rice dish that pairs wonderfully with a fish entree.
  • Roasted Greek Potatoes. Potatoes are another starchy side that goes well with fish.
  • Cheesy Cauliflower Rice.
  • French Fries.
  • Tartar Sauce.
  • Papa John’s Garlic Sauce.
  • Grilled Vegetable Skewers.
  • Panzanella Salad.

How do you cook tilapia and potatoes in the oven?


  1. Preheat the oven to 425 degrees F (220 degrees C). Spray a baking dish with nonstick cooking spray.
  2. Place potatoes, bell pepper, garlic, oil, and 1/2 teaspoon salt in the prepared dish; toss to coat.
  3. Bake in the preheated oven for 30 minutes. Add tomatoes.
  4. Squeeze lemon juice over fish and serve.

How do you bake fish with vegetables?

Lay the fish filet on top of the veggies, drizzle with olive oil and lemon juice. Top with garlic, parsley, thyme, and lemon zest. Season with salt and pepper. Bake for 20-25 minutes, depending on the thickness of your fillet, until the veggies are tender and the fish filet flakes easily when tested with a fork.

What vegetables are good for fish?

Greens: If your fish are the type to munch on aquarium plants, such as anacharis, give them greens as well. Options include lettuce, cucumber, zucchini, and spinach. Clip the greens to the side of the tank or fasten them in place near the substrate, but remove or replace the uneaten vegetables within 24 hours.

Should I cover fish when baking?

How long to bake: For fillets and steaks, use a ruler to measure the thickness of the fish before cooking, then bake, uncovered, in the preheated 450°F oven 4 to 6 minutes per ½-inch thickness of fish.

Should you season fish before cooking?

Seasoning the fish with salt and pepper before cooking is a must for great flavor, but just as important is when you season. When seasoned too soon before cooking, the salt will start to break down the proteins in the salmon and draw moisture out of the fish.

Do sweet potatoes go with tilapia?

A dinnertime favorite—tilapia—is made even better by tasty Chimichurri and a side of fried sweet potatoes. Place the sweet potatoes cut-side down on a large piece of parchment paper in the microwave. Cook on high until tender, 8 to 10 minutes.