What goes well with cabbage Kootu?

What goes well with cabbage Kootu?

Serve cabbage kootu with steamed rice and a side veggie stir fry or roast or pickle and papadums.

How do you cook cabbage with dhal?

How to Make Cabbage With Dhal

  1. Soak dhal for 1 hour.
  2. Add mustard, cumin seeds and garlic paste to oil and let this splutter.
  3. Add finely chopped cabbage and mix it well.
  4. Close the vessel and allow it boil for 6 to 8 minutes on a medium flame and keep stirring occasionally.

How do you make cabbage Kootu South Indian style?

how to make cabbage kootu with step by step photo:

  1. firstly, in a kadai take ½ cup moong dal soaked for 30 minutes.
  2. add 2 cup water, cover and cook for 10 minutes.
  3. cook till the dal is half cooked.
  4. further, add 2 cup finely chopped cabbage, few curry leaves and ¼ tsp turmeric.
  5. mix well and cover and boil for 10 minutes.

How do you cook cabbage kootu in a pressure cooker?

Instant Pot:

  1. Turn on instant pot in sauté mode and Add oil to it and when it oil is hot add the ingredients under “to temper” and let it splutter.
  2. Add cabbage, turmeric powder, moong Dal, salt, sugar, water and ground paste; stir it well.
  3. Turn the instant pot to manual mode and cook for 18 minutes in high temperature.

How do you make Paruppu Kootu?

Heat Oil in a pan, splutter Mustard Seeds, Dry Red Chillies and Curry Leaves. Immediately add finely chopped Onions and saute until onions turn translucent. Add cooked Moong Dhal and Bottle Gourd to the tempering and mix well. Adjust the consistency of the Pasi Paruppu Kootu to suit your preference.

How do you make vellai Poosanikai kootu?

Instructions

  1. Soak dal for one hour.
  2. Pressure cook both dal with a pinch of turmeric powder for 3 whistles.
  3. In a mixie jar add coconut, cumin seeds, green Chilli and little water; grind the coconut mixture.
  4. In a cooking pan add white pumpkin, ground mixture, 1/2 cup of mixie water, salt and pinch of turmeric powder.

What is Poosanikai English?

Vellai poosanikai has a lot of English names – winter melon, ash gourd, or white pumpkin.

What is Arasanikai English?

pumpkin. Last Update: 2016-07-16. Usage Frequency: 1.