Where is St Bernardus Abt 12 made?
Where is St Bernardus Abt 12 made?
Belgium
Most beer aficionados know of Westvleteren XII, the Holy Grail of beers, brewed by the monks of the Saint-Sixtus Abbey in the southern countryside of Vleteren, Belgium.
Is St Bernardus Abt 12 a Trappist?
Located in Watou, just 12 kilometers (about 7 miles) from Westvleteren, St. Bernardus brewed the “Trappist Westvleteren” beers under a license from the monks at Sint Sixtus Abbey from 1946-1992.
What does the ABT stand for in abt 12?
what does that mean? Well, Abt is the strongest beer that a monastery produces in order to honor or please their high priest, known as the Abbot. The number 12 is derived from the Belgian specific gravity reading, which is much like our Alcohol by Volume (ABV) reading of the beer.
How old is St Bernardus brewery?
St. Bernardus is a brewery in Watou, Belgium.
| Industry | Brewing |
|---|---|
| Founded | 1946 |
| Headquarters | Watou , Belgium |
| Products | Beer |
| Website | www.sintbernardus.be |
What type of beer is St Bernardus Abt 12?
Belgian dark quadrupel
The Abt 12 is a classic Belgian dark quadrupel, with an alcohol content of over 10% ABV. It has been brewed here since 1946, on the basis of the original recipe compiled by the Westvleteren monks.
What type of beer is St Bernardus?
Bernardus label: Grottenbier – Belgian Dark Ale (6.5% ABV); .
How do you serve St Bernardus beer?
In the kitchen, this beer forms a perfect combination with classic stews, such as a rabbit and prune casserole. Blue cheeses of the Roquefort type also make for an ideal pairing, and don’t overlook chocolate for an unexpected but very successful combination.
What kind of beer is St Bernardus Abt 12?
abbey ale
St. Bernardus Abt 12 from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic style of Belgium’s Trappist Monks. It is almost ebony in color, smooth, creamy and full bodied with big richness of texture that is almost oily and very assertive, like a warming coconut brandy.